Categories of options listed are
- Reducing the need to burn fuel
- Keeping away from the smoke
- Venting the smoke from the cooking environment
- Burning the fuel cleanly
- Using an alternative fuel that is easier to burn cleanly
Also see
- HEDON - HouseholdEnergy Network
- Bioenergy Lists: Biomass Cooking Stoves
- Partnership for Clean Indoor Air (PCIA)
- Asia Regional Cookstove Program (ARECOP)
- Indoor Air Pollution & Household Energy (WHO)
- Rural Energy, Poverty & Health (ESMAP)
- Indoor Air Quality by US EPA
- Health Effects Institute
- Indoor Air 2008 Conference (August 17th to 22nd)
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